With the tapas, we’re bringing a little bit of our European home to our Tryon home,” Garcia said. “We make Spanish and French food with our own twist, don’t copy anyone, and our food is made with true love and serious passion.”
The menu features the classic French-American breakfast and brunch that locals have come to expect from Cafe La Gaule, and the tapas menu showcases Spanish cuisine that can be eaten as a meal or an appetizer. The menu will have a weekly special and feature calamari, pescaditos, croquetas, mussels, and escargot. Marengo also serves wines from around the world
Marengo also offers burgers. Its beef, bison, or salmon burgers are served with fries. The restaurant locally sources as much of their produce as possible and is always looking to work with local farmers.