Cabernet Sauvignon Day Tasting & Pairing - First Peak of the Blue Ridge
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Cabernet Sauvignon Day Tasting & Pairing

September 17 @ 4:00 pm

$55 – $65

Join us to celebrate Cabernet Sauvignon with a wonderful food and wine pairing! We will be learning about popular varietal and its expression according to wine region. Each wine will be perfectly paired with a plate crafted by Chef Graham. Have you ever tried an Australian Cabernet Sauvignon? What about Chile?
You are in for quite a pleasant surprise. Make sure to reserve your seat ASAP as there are limited seats for this event.
Our Director of Education, Mary, will be hosting this event and we will be learning about the intricacies of Cabernet Sauvignon and some of the main wine regions regions producing the varietal.
Reception Wine: Mountain Brook Vineyards Cabernet Sauvignon
First: Chilean Cabernet Sauvignon Paired Skirt Steak Skewers over Chimichurri sauce
Second: Australian Cabernet Sauvignon paired with Australian Lamb Pot Pie marinated in a pomegranate sauce
Third: Haut Medoc Cabernet Sauvignon Paired with Coque Au Vin in a Cabernet Sauvignon Sauce réduction.
Dessert: Napa Cabernet Sauvignon & Mountain Brook 2019 Cabernet Sauvignon paired with Dark Chocolate Berry Tart with a Cabernet Sauvignon and Berries Sauce
Cost: $ 65 per person plus tax and gratuity.
Club Cooper Members: $55 plus tax and gratuity
Limited seating available. ♦


September 17
4:00 pm
$55 – $65
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