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Easter Brunch at Orchard Inn
April 4 @ 11:00 am - 2:30 pm
Celebrate Easter Brunch at our very own Newman’s Restaurant on Sunday, April 4th from 11:00am to 2:30pm.
Dinner is $45 per adult and $22.50 for children under 11.
Easter BrunchMenu–April 4,2021First Course:Spinach and Arugula Salad, Fresh Strawberries, Toasted Pecans, Radishes, Pickled, Shallots, Crumbled Feta, Strawberry Vinaigretteor Potato and Spring Onion Vichyssoise, Brioche Crouton, Crème Fraiche, ChivesorSt. Andre Brie, Apricot Chutney, Honeycomb, Olive Tapenade, Crostini Main Course:Palatschinken (Austrian Crêpe), Strawberry Cream Cheese Filling, Toasted Almonds, Strawberry Syrup, Whipped Cream, Organic Gluten Free Sausage, Poached EggorBrioche French Toast, Strawberry Compote, Maple Syrup, Candied Pecans, Whipped Cream, Organic Gluten Free Sausage, Poached EggorHouse Smoked Salmon, Everything Bagel Bread Pudding, Cream Cheese Mousse, Asparagus Salad, Shallots orBraised Lamb Shoulder, Potato Hash with Ramps andCarrots, Lamb JusorAmerican Wagyu Beef Bolognese, Orecchiette Pasta, Wilted Spinach, Shaved Parmesan orChar Grilled Pork Rib Eye Steak, Au Gratin Potatoes, Rutabaga Purée, Asparagus, Demi-GlaceorPan Seared Tarragon Crab Cake, White Cheddar Grits, Asparagus, Spring Onion Aioli Desserts:Vanilla Panna Cotta, Strawberry Gele, Pistachio, Fresh Strawberry, Whipped CreamorEspresso Crème Brûlée, Pecan Almond Biscotti, Whipped CreamorChocolate Crèmeux, Chocolate Cake, Toasted Hazelnuts, Strawberries, Whipped Cream or New York Style Cheese Cake, Strawberry Compote and FreshRaspberries