October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
DUE TO THE FORECAST OF INCLEMENT WEATHER THE HALLOWEEN STROLL HAS BEEN RESCHEDULED FOR FRIDAY, NOVEMBER 1, 2019 FROM 4PM TO 6PM. THE STROLL WILL TAKE PLACE IN THE DOWNTOWN AREA SHOPS AND ON NORTH TRADE AVENUE. LANDRUM FIRST BAPTIST CHURCH WILL KEEP THE ORIGINAL SCHEDULE FOR THEIR TRUNK OR TREAT, FROM 5PM TO 7PM […]
Columbus Farmers Market. Located between the Womack Building and the Courthouse in downtown Columbus, local farmers and craftspeople vend their homegrown and handcrafted wares including organic produce, fresh eggs, meats, plants and unique handmade items. Come and meet the artisans and local gentry of Polk County every Saturday morning throughout the summer and fall.
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
Food and craft vendors providing delicious food and locally made products throughout the winter season. Beginning November 9, the Columbus Winter Farmer's Market moves inside at The Rural Seed Restaurant, located at 322 E. Mills St in Columbus. The market will be open from 9:00 a.m. to noon. For more information contact djordan@polknc.org or call 828-894-2281. […]
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
Food and craft vendors providing delicious food and locally made products throughout the winter season. Beginning November 9, the Columbus Winter Farmer's Market moves inside at The Rural Seed Restaurant, located at 322 E. Mills St in Columbus. The market will be open from 9:00 a.m. to noon. For more information contact djordan@polknc.org or call 828-894-2281. […]
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
Thanksgiving is just around the corner – do you know what wine pairs best with turkey & dressing or what should be served with pumpkin pie? And, with Thanksgiving being so late this year, the Christmas holidays will be upon us before you know it – will you be serving duck or turkey? Do you […]
Thanksgiving is just around the corner – do you know what wine pairs best with turkey & dressing or what should be served with your favorite chocolate dessert? And, with Thanksgiving being so late this year, the Christmas holidays will be upon us before you know it – will you be serving turkey or duck? […]
Food and craft vendors providing delicious food and locally made products throughout the winter season. Beginning November 9, the Columbus Winter Farmer's Market moves inside at The Rural Seed Restaurant, located at 322 E. Mills St in Columbus. The market will be open from 9:00 a.m. to noon. For more information contact djordan@polknc.org or call 828-894-2281. […]
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
Make reservations for our Thanksgiving Prix Fix! A Special 3 Course $60 Prix Fix Menu including Organic Keegan Fillon Farms Turkey for Pre-Order and Pick Up or Dine in on Thanksgiving Day. Open Nov. 28th from 12:00 PM - 8:00 PM Call For More Details!
October is here and so is a new fall menu to celebrate the cool autumn weather and the season's bounty of root vegetables, winter squash, greens and OYSTERS. Every Monday and Tuesday we feature oysters on the half shell, raw or roasted and $3 pints.
We’ve got so much to be grateful for at Tryon Resort, and Thanksgiving Day buffets at both the Lodge on Lake Lure and Legends Club at TIEC are the perfect way to celebrate with family this season – without the hassle of cleaning up or cooking! Make it a getaway and enjoy our onsite lodging […]
Join us for our yearly Thanksgiving Day Lunch! We start at noon with a blessing focusing on GRATITUDE. Bring a dish to share and enjoy the many traditional and non-traditional tasty dishes others bring. Everyone is welcome, please RSVP by calling 828-894-5260.
Food and craft vendors providing delicious food and locally made products throughout the winter season. Beginning November 9, the Columbus Winter Farmer's Market moves inside at The Rural Seed Restaurant, located at 322 E. Mills St in Columbus. The market will be open from 9:00 a.m. to noon. For more information contact djordan@polknc.org or call 828-894-2281. […]
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