Dinner in the Vines at Mountain Brook Vineyards

Saturday, May 23, 2-5pm. Dinner in the Vines at Mountain Brook Vineyards

Enjoy an unforgettable evening of chef-crafted cuisine and perfectly paired wines with Chopped Champion Michael Sibert, Chef and Owner of White Wine & Butter. Each course is thoughtfully matched to highlight the flavors and character of both the food and the wine.

Advance tickets required, $145. Purchase tickets online at: https://www.mountainbrookvineyards.com