Join The Orchard Inn for an exciting new Apiary Experience. Sandy Bee Mine will provide a honey tasting and tour of homegrown honey bee colonies. This will be a 3-4 hour interactive experience which includes a curated honey-tasting session, food pairing and charcuterie lunch with a complimentary glass of wine or beer, presented by Newman's […]
Live Music at Orchard Inn.$50 Includes light food. Cocktails start at 6pm
Sunday, June 21, 11am-2:30pm, Father's Day Brunch, The Orchard Inn, Saluda, NC Bring dad to a delicious brunch. Advance reservations are required by calling the Inn at 828-382-8397. Tickets are […]
Join The Orchard Inn for an exciting new Apiary Experience. Sandy Bee Mine will provide a honey tasting and tour of homegrown honey bee colonies. This will be a 3-4 hour interactive experience which includes a curated honey-tasting session, food pairing and charcuterie lunch with a complimentary glass of wine or beer, presented by Newman's […]
Join The Orchard Inn for an exciting new Apiary Experience. Sandy Bee Mine will provide a honey tasting and tour of homegrown honey bee colonies. This will be a 3-4 hour interactive experience which includes a curated honey-tasting session, food pairing and charcuterie lunch with a complimentary glass of wine or beer, presented by Newman's […]
Sunday, May 10, 11am-3pm. Mother's Day Brunch at The Orchard Inn, Saluda. Advance reservations are required: Adults $65 and children under 11 $32.50. Call 828-382-8397 to make brunch reservations.
An Evening on the Titanic Dinner, Thursday, April 16, starting at 6:30pm (guests are welcome to arrive early for light refreshments.) Tickets are $110 per person and should be purchased […]
Sunday, April 5, 11am-3pm, Easter Brunch, The Orchard Inn, Saluda. Enjoy an Easter Brunch at The Orchard Inn. Brunch is $60 per adult and $30 for children under 11. Call for reservations at 828-382-8397 or email innkeeper@orchardinn.com.
Wednesday, December 31. 7pm-midnight, New Year's Eve Gala, Orchard Inn Ring in 2026 in style. The sensational, seven-course dinner begins with hors d’oeuvres at 7 pm and sit-down dinner at […]
Enjoy the chef's memorable four-course dinner with readings from Dickens' "A Christmas Carol." Dinner will begin promptly at 6:30pm and will end in candlelight by the roaring fire with a Smoking Bishop. Seating is limited so make your reservation early. Advance tickets required, $110 per person. Call the Inn for reservations at 828-827-5370 or email […]